How to Create Beautiful Latte Art: A Step-by-Step Guide for Beginners
π¨ Tools Needed:
- Espresso machine (or any machine that produces a strong coffee shot).
- Steam wand for frothing milk.
- Cold whole milk.
- Metal frothing pitcher.
- Wide cappuccino cup.
- Optional: Fine drawing tool or a thin wooden/metal stick.
π₯ Steps to Froth the Milk (to create the right foam):
- Fill the pitcher with cold milk up to about one-third.
- Start steaming, positioning the steam wand just below the surface to introduce air and create foam.
- After a few seconds, submerge the wand deeper to spin and heat the milk until it reaches around 60–65°C (140–149°F).
- Tap the pitcher gently on the counter to remove large bubbles.
☕ Steps for Pouring and Drawing
- Pull a shot of espresso into your cup.
- Begin pouring the steamed milk slowly from a medium height into the center of the espresso.
- As the cup fills up:
- Lower the pitcher close to the surface, and pour more quickly.
- Move the pitcher gently side to side or in circles depending on the design you want.
π️ Popular Beginner Designs:
|
Design |
How to Make It |
|
❤️ Heart |
Pour in the center, then finish with a quick pull-through line. |
|
πΏ Rosetta (Leaf) |
Wiggle the pitcher left and right as you pour. |
|
πΌ Tulip |
Pour several small dots and pull through at the end. |
✨ Tips for Beginners:
- Use whole milk for a smoother, shinier foam.
- The finer the foam (microfoam), the easier it is to draw.
- Start with simple designs like the heart and progress gradually.
- Don’t get discouraged—latte art takes a lot of practice!

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